Lighted House Cake

Happy New Year everyone!!!

Hope you all have had a very enjoyable Christmas and New Year!!!

Enjoy the festive season with this cake that I made for this year's New Year celebrations.

This was my very first cake with lights in it. I have put LED bulbs connected with batteries inside the windows and under the fireplace.

There was also smoke rising out of the chimney, though unfortunately that cannot be seen in the photographs.

The wooden sticks of the campfire and the dried tree are of chocolate. Hope you all liked it!!!

 

 Happy baking!!!

Here are some cakes which I made in the past.....

1. Doll cake

      

      

      

I made this for my sister's friend's birthday. It was a chocolate cake with chocolate mousse filling. Ballerina was made out of gumpaste and the rest was made out of fondant..



2. Football Cake

    

    

I made this cake for my friend's 17th birthday... He is a fan of Manchester United so I made a football cake with the logo of ManU on its scarf... the cake was a chocolate ganache cake and the decoration was completely made of fondant.. the grass was made of toasted coconut coloured green...

 3.Flower Fantasy 

    

    

    

This cake has been the most special cake I have ever made... It is my 18th birthday cake and i completed  the whole cake in just 2 days!!... the cake was 2 tierd chocolate cake and the flowers were made of gumpaste.... it was covered in baby pink fondant......

Topsy Turvy Cake

                      I made this cake for my sister's Sweet Sixteen birthday. This is my first go in making a topsy turvy cake; and i must say that i did a pretty good job on it. The cake was made of three tiers- each with a different flavour. The flavours

Read More >>

Chocolate Delite

               
              This is a cake that i made recently for a welcome party. It is a pure dark chocolate fudge cake with dark chocolate ganache. I decorated it with a modelling chocolate rose, leaves, a modelling chocolate rope and chocolate ribbon, the recipe and method of which will be posted by me soon. The tip of the rose petals

Read More >>

Christmas Cake

             I made this cake for Christmas. This recipe makes a soft, moist and incredibly tasty plum cake. It is dense but still light.......The original recipe is of Nigella Lawson, but i have made many changes to the original recipe to suit my tastes. The cake tastes best when left to mature for at least 24 hours, it lets all the flavours infuse with one another and make it incredibly tasty!!!

Read More >>